Mrs S.

My love affair with Mrs S. continues. Welcoming and consistently delicious, you could even say faultless.  As we roll into Autumn, rich and warming dishes pop up on menus.  I tucked into a new Autumn offering of twice-baked mushroom soufflé, parmesan cream, watercress and walnut vinaigrette.  


Even with the boys tucking into Big Breakfasts, we could not break the ritual of sharing a Croque Monsieur.  

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