Laura Moseley

Marketing & PR Consultant in Perth | Hospitality & Lifestyle
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Photo by Whitney Ng who now goes by Little Lofts

Photo by Whitney Ng who now goes by Little Lofts

TALKING EAT DRINK PERTH (whilst wearing drop crotch pants)

Guest User March 25, 2015

We're back for 2015! 

Last year Ai-Ling Truong (aka the Blue Apocalypse) and I started a little segment called The Food Alternative.  It airs each Tuesday at 6pm on RTRFM 92.1 during Drivetime with Simon and Anth.  Those guys basically drink beer and interview our guests whilst we do the hard yards ... researching potential stories, eating a lot (for research yeah?) and unearthing Perth's best kept secrets to share with you. 

We focus on WA's awesome foodie scene where great eats, drinks and passion meet and we love it! So far we have 37 episodes under our belts all of which you can find right right here. 

Every now and then Ai-Ling or myself will jump on air and this week I spoke with Simon and Anth about Eat Drink Perth.  If you missed Episode #37 you're forgiven as I am sure you were just in the toilet or something.  But never fear as you can jump online and listen to our restream. 

Here is a link to all the great events I mentioned:

  • Get your bao on at Night Noodle Markets
  • Experience the magic of a long table dinner curated by the talented Stacey Clark Stylist at the The Creatives - Autumn long table dinner this Saturday, 28 March
  • Support local at Small Batched this Sunday at Whipper Snapper Distillery this Sunday.  A whiskey and food festival featuring new comers The Bao Bar, Beersine, Sue Lewis Chocolatier, Fervor, The Little Cheese Shop and more
  • Learn how to cook the perfect steak at Meat Me In the City's meat masterclass
  • Food Truck Rumble created by my co-producer Ai-Ling on Sunday, 12 April
In Perth Australia Tags Food truck, Perth, Eat Drink Perth, Stacey Clark, The Creatives, Whipper Snapper Distillery
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About Laura

Food is my jam. 

Marketing and PR consultant based in Perth, Australia. Seasoned eater.   

More about Laura


The Archives

  • Albany Western Australia
  • Amsterdam Holland
  • Bali Indonesia
  • Culture + Lifestyle
  • Dining + Food
  • Eat Drink Perth
  • Edinburgh United Kingdom
  • France
  • Hakone Japan
  • Hobart Tasmania
  • Hong Kong
  • London United Kingdom
  • Melbourne Australia
  • Paris France
  • Perth Australia
  • Portland United States
  • Recipes + Kitchen
  • San Sebastian
  • Singapore
  • South Western Australia
  • Sydney Australia
  • Taormina Sicily Italy
  • Tokyo Japan
  • Travel + Adventure
  • Travel Guides
  • Vancouver Canada
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Night one in Melbourne and straight to @etta_melbourne for another hit of @rosheen_’s cooking.
This many dumplings (but actually x 3) 🥟🥟🥟Yum cha with the fam at The Wang’s Treasure House in Morley.
@tosakaramen is all about tori paitan ramen. A rich, wholesome chicken broth, bubbling away for 10 hours. Each bowl whisked to its signature foamy cloud top with a stick blender.

It was the most satisfying, can’t-stop-thinking-about-it, bowl o
Happy birthday @vanessajadewinter!

I could write you a beautiful message for the world to see but I’ve saved that soppy stuff for my two page card 🩷 Hope you have an amazing weekend celebrating! Love you to the moon and back 🌝
A whirlwind visit from Whit 💖 Nice to have you back @whitneylofts!

Ticked off @barrogueperth, @chichogelato, @cafe__pastel_perth, @blueapocalypse’s home cooking, @tlghtheatre’s incredible show Le Nor and @vjzoo’s Alice in Wonderla

Laura Moseley

Marketing & PR Consultant in Perth | Hospitality & Lifestyle

A food and travel journey by Laura Moseley from Perth to afar. 

, Perth, WA, Australia

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